Output 2004
Research articles in refereed specialist journals
Meat Science
Article Title
Nel S, Lues JFR, Buys EM, Venter P: 2004. Bacterial populations associated with meat from the deboning room of a high throughput red meat abattoir. 66, pp 667-674.
Buys EM: 2004. Colour changes and consumer acceptability of bulk packaged pork retail cuts stored under O2, CO2 and N2. 68, pp 641-647.
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