Home Introduction by the Principal Information available on this CD View information per faculty, school, department
View research output of centres, institutes, units Search research interests and outputs by keywords Find a person Who to contact for more copies/more information


Faculty of Natural and Agricultural Sciences
School of Agricultural and Food Sciences
Food Science
   
Food Science home
Research personnel
Guest researchers
Research interests
Research output
Postgraduate student projects
back to departments...
Van der Merwe, B
BSc(Food Science) MSc(Agric)(FoodSci & Technol) - Jun Lecturer

Contact details
Research interests
Research output

Contact details:

Telephone number: 012 420 4299
Fax number: 012 420 2839
E-mail address: bvdmerwe@postino.up.ac.za

Research interests:

Cereal grain quality

Research output:

Research articles in refereed specialist journals

Van der Merwe B, Erasmus C, Taylor JRN: 2001. African maize porridge: A food with slow in vitro starch digestibility. Food Chemistry, 72, pp 347-353.