Faculty of Natural and Agricultural Sciences
School of Agricultural and Food Sciences
Department of Food Science
de Kock, HL
MSc(Agric) PhD(Pret) - Senior Lecturer
Contact Details
Research Interests
Research Output
Contact Details:
Telephone number: 012 420 3238
Fax number: 012 420 2839
E-mail address: riette@scientia.up.ac.za
Research Interests:
Natural shelf-life extension of food
Sensory test methodologies
Research Output:
Research articles in refereed specialist journals:
Viljoen HF, de Kock HL, Webb EC: 2002. Consumer acceptability of dark, firm and dry (DFD) and normal pH beef steaks. Meat Science, 61, pp 181-185.
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