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									Faculty of Natural and Agricultural Sciences
School of Agricultural and Food Sciences
 Department of Food Science
de Kock, HL
							MSc(Agric) PhD(Pret) - Senior Lecturer
							 
NRF Rating: Y2
							   Contact Details 
 Research Interests
 
 Research Output
 
 
 Contact Details:
							Telephone number: 012 420 3238Fax number: 012 420 2839
 E-mail address: riette.dekock@up.ac.za
 Research Interests:
								Natural shelf-life extension of food
 Sensory test methodologies
 
 
 Research Output:
							Research articles in refereed specialist journals: 
 
							Yetneberk S, de Kock HL, Rooney LW, Taylor JRN: 2004. Effects of sorghum cultivar on injera quality. Cereal Chemistry, 81 (3), pp 314-321.							 |